Go To	Dinner    |	Sushi    |	Dessert

Satay $4.95
Tender strips of marinated chicken or beef, barbecued on skewers, served with peanut and cucumber sauce.

Satay Tofu $4.95
Crispy fried tofu stuffed with cucumbers and bean sprouts, served with peanut sauce.

Thai Rolls $4.50
Crispy skin wrapped chicken and vegetables, served with tasty sweet and sour sauce.

Angel Wings $5.95
Deep fried boneless chicken wings stuffed with minced shrimp, chicken and vegetables, served with sweet chili sauce.

Sweater Shrimp $4.95
A crispy delicacy shrimps wrapped in Thai skin rolls, served with sweet plum sauce.

Golden Bags $5.95
Deep fried tofu skin wrapped ground shrimp and vegetables, served with sweet plum sauce.

Crunchy Sampler $4.25
Wrapped chicken deep fried until crisp, served with sweet and sour sauce.

Tod Man 4.95
Minced shrimp and chicken fried with Thai spices and herbs, served with special cucumber sauce.

Golden Dices $4.25
Fresh pearl tofu sliced to bite-size dices, deep fried, served with peanut-sweet and sour sauce.

Shumai $4.95
Shrimp and vegetable dumpling, steamed or pan-fried, served with house soy sauce.

Som Tum (Papaya Salad) $4.95
Finely sliced fresh papaya and carrot salad, mixed with spicy sweet and sour dressing, seasoned with garlic and chili, topped with shrimp and ground roasted peanuts.

Sauna Mussels $6.95
Steamed mussels pan-fried with house wine, garlic and lemongrass, served with spicy Thai garlic sauce.

Lava Mussels $6.95
Stir-fried mussels with blended lemongrass, garlic and spicy house sauce.

Mango’s Grilled Pork $5.95
Skewered charbroiled tender pork, marinated with Thai herbs and house honey sauce,, served with sweet and sour sauce.

Lemongrass Shrimp $5.95
Barbecued Jumbo shrimp, marinated with lemongrass and Thai spices, on a bed of tiny thin noodles, served with ground peanuts and sweet carrot sauce.

Natural Spring Roll $4.25
Fresh soft roll made of thin white with choice of steamed shrimp or grilled teriyaki chicken, rice noodles fresh lettuce, carrot red cabbage and basil leaves served with special homemade sauce.

Edamame $4.25
Steamed fresh soy bean from south east Asia no cholesterol, no MSG, no fat plus protein.

Tom Yum $3.25
Choice of shrimp, chicken in hot and sour soup spiced with exotic Thai herbs, lemon grass, mushrooms and lime juice.

Coconut Soup $3.25
Chicken soup in fresh coconut milk, smooth taste with galanga and lime juice.

Crystal Soup $3.25
Delicious shrimp soup with thin glass noodles, snow peas, mushrooms, baby corn and parsley.

Tender Beef Soup $2.95
Sliced tender beef with bean sprouts, scallions, and coriander, in tasty beef broth.

Soft-Tofu Vegetable Soup $3.25
Soft-fresh tofu with vegetables in clear vegetable broth.

Healthy Fish Soup $3.95
Fresh sole fillet in delicate natural broth.

Thai Fisherman’s Soup $3.95
Special Thai hot and sour soup with assorted of fresh seafood.

Miso Soup $2.50
Smoothies soft tofu with Japanese Miso Soup.

Mangos’s House Salad $3.25
An assortment of fresh green vegetables served with peanut sauce on the side.

Grilled Chicken Salad $4.95
Grilled sliced barbecued chicken on a bed of fresh green vegetables served with peanut sauce on the side.

Grilled Shrimp Salad $5.25
Grilled fresh shrimp, on a bed of fresh green vegetables served with peanut sauce on the side.

Caesar Salad $5.25
Romaine lettuce, grated cheese and croutons topped with delicious grilled chicken.

Seaweed Salad $5.95
Agar, sesame oil, sesame seeds, distilled vinegar, high-fructose corn syrup, sugar, salt, red pepper flakes and kelp extract.

Mango’s Company Dish $7.95
A classic combination of shrimp, chicken and beef sautéed with assorted vegetables in a delicate sauce.

Fisherman Told Me Curry $7.95
A collection of sole fillet, salmon and swordfish, sautéed in mild curry sauce with onions, tomatoes, baby corn, green and red peppers, and snow peas.

Rice and Chicken Companions $7.95
Sautéed chicken with baby corn, mushrooms, bamboo shoots, red peppers, and broccoli, served on a bed of rice.

Mango’s Mango Chicken $7.95
A must to try! Sliced mangoes and chicken stir-fried in our Chef’s special sweet and sour sauce.

Unforgettable Paradise $7.95
Lo Mein noodles toppled with chicken strips and succulent shrimp, fried tofu, red and green peppers, squash, zucchini, carrots prepared in a sweet & sour sauce with a hint of Thai spice, served in a pan.

Triple Plus Triple $7.95
House special of jade, gold and pearl noodles elegantly laid with stir-fried chicken, shrimp, tofu, green and red peppers, snow peas, mango slices, carrots in a House Special spicy, sweet and sour sauce, served in a pan.

King & Queen on the Beach $7.95
Grilled salmon and Jumbo shrimps on a bed of steamed asparagus, broccoli, cauliflower, carrots and snow peas served with your choice of one of the following sauces: sweet and sour, cucumber, sweet carrot, or sweet plum and garlic teriyaki sauce.

The Ocean of Topaz $7.95
A wealth mixture of shrimp, scallops, calamari, mussels and salmon accompanied with mango slice, yellow squash, baby corn, pineapple and butternut squash in mango yellow curry sauce.

Mango Islander $7.95
Mango proudly serve you a special combination of shrimp, scallops, calamari, salmon fillet in our chief’s special sweet chili sauce with green and red peppers, baby corn , tomatoes, pineapple, mango slices and cashew nuts. Served in a mango shell.

Mango Combo Blizzard $7.95
Dancing party of shrimp, chicken, beef and fried tofu with yellow squash, zucchini, baby corn, carrot, snow peas, green and red peppers and cashew nuts in Mango garlic sweet chili sauce.

Exquisite of Ocean $7.95
Another one of special seafood dish, combination of crispy soft shell crab, shrimp, scallops, calamari, salmon, sole fillet, mussels with green pepper, red pepper, onion, mango slice, yellow squash, zucchini, carrots and snow peas carefully sautéed in an exquisite mango sauce.

Mystery of Grill Salmon Teriyaki $7.95
An exquisite grill salmon on the bed of stir fried yellow squash, zucchini, carrots, mango slice and snow peas sautéed with teriyaki sauce and circle of steam broccoli topped with mango tasty gravy teriyaki sauce.

Mango Sesame Farm $7.95
A professional combination of beef, chicken, pork, fried tofu and shrimps sautéed in garlic mango sesame home made sauce on the bed of fresh cucumber steam broccoli topped with almond slice.

Shrimp Himaparn $7.95
Tender shrimp sautéed with roasted cashew nuts, dried chili, onions, mushrooms, snow peas and scallions.

Shrimp in the Garden $7.95
Boiled shrimp on a bed of steamed broccoli, cauliflower, green beans and carrots, served with peanut sauce.

Shrimp Macadamia $7.95
Stir-fried shrimp with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Shrimp Broccoli $7.95
Sautéed shrimp with broccoli and straw mushrooms in oyster sauce.

Pine Nut Shrimp $7.95
Shrimp sautéed with pine nuts and assorted vegetables, in a fragrant ginger sauce.

Shrimp Ginger $7.95
Sautéed shrimp with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallions in a delicate sauce.

Sweet & Sour Shrimp $7.95
Sautéed shrimp with assorted vegetables in sweet and sour sauce.

Pik King Shrimp $7.95
Sautéed shrimp in special Pik-King sauce with string beans, lemon leaves, green peppers, pimentos, topped with pine nuts.

“Always Number One” NO 1 $7.25
A must to try Number One best seller dish in Thailand all time record “Ground Chicken” sautéed with red pepper, green pepper, onion, basil leaves, in unforgettable Thailand basil sauce.

Chicken Cashew Nuts $7.25
Sliced chicken sautéed with a mixture of roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallions, in a delicious honey lemon sauce.

Chicken Pineapple $7.25
Sautéed chicken with pineapple, snow peas, tomatoes, onions and curry powder mixture.

Chicken Basil $7.25
Sautéed chicken with fresh minced hot pepper, basil leaves, mushrooms, green peppers and onions.

Chicken Ginger $7.25
Sautéed chicken with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallion in a delicate sauce.

Pine Nut Chicken $7.25
Sliced chicken sautéed with pine nuts and assorted vegetables in fragrant ginger sauce.

Chicken Macadamia $7.25
Marinated tender chicken, stir fried with macadamia nuts, mushrooms, scallions and complemented with fresh watercress.

Chicken Broccoli $7.25
Sautéed chicken with broccoli and straw mushrooms in oyster sauce.

Garlic Chicken $7.25
Sliced chicken marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with garlic, mushrooms and scallions, complemented with fresh sliced cucumber.

Chicken in the Garden $7.25
Boiled chicken on a bed of steamed broccoli, cauliflower, green beans, carrots, served with peanut sauce.

Hot Chicken Mixed with Vegetables $7.25
Sautéed tender chicken with assorted vegetables in a delicious Southern-Thai curry sauce.

Sweet & Sour Chicken $7.25
Sautéed chicken with assorted vegetables in a sweet and sour sauce.

Plum Chicken $7.25
Thinly sliced chicken sautéed in a light plum sauce with mushrooms, green peas, snow peas and tomatoes.

Pearl Noodles in a Clay Pot $7.25
Japanese Udon noodles, chicken, julienne strips of bamboo shoots, baby corn, carrots, snow peas and three mushrooms in a delicious Soya bean sauce, served in a clay pot.

Pearl Noodles Dot Com $7.25
Pearl Udon steam noodles topped with tasty gravy sauce, with ground chicken, broccoli, baby corn, tomato, green pea, straw mushroom, fresh mushroom, carrots and snow peas mix true.

Milford Seafood Basil $7.95
A selection of fresh seafood sautéed with mushrooms, onions, peppers, and carrots, on a bed of mussels in hot basil chili sauce.

Lemongrass Seafood $7.95
Shrimp, scallops, mussels, calamari and fillet of fish sautéed with mushrooms and celery in spicy sauce seasoned with fresh lemongrass and kefir lime leaves.

Four King’s Party $7.95
Our chef’s creation features fresh shrimp, fish fillet and chicken, sautéed with bamboo slices, peppers, onions, carrots, and basil leaves in red curry sauce on a bed of mussels.

Calamari Disco $7.95
A selection of fresh calamari stir-fried with fresh seasonal vegetables in a blend of Pik-Pow sauce.

Lemon Scallops $7.95
Sautéed sea scallops with garlic, ginger, black mushrooms and green oriental vegetables, in a fresh lemon sauce.

Scallops Delight $7.95
Sea scallops sautéed with pineapple, mushrooms and white cabbages, in a special Thai garlic sauce.

Grandma’s Shrimp $7.95
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corn and white nuts in spiced yellow bean sauce.

Marine Cashew Nuts $7.95
Shrimp, scallops and calamari sautéed with cashew nuts, celery, mushrooms, and scallions in a light chili sauce.

Oriental Curry Salmon $7.95
Sautéed fresh salmon chunks with snow peas, shallots, tomatoes and chili pepper in a red curry sauce.

Thunder Salmon $7.95
Stir-fried sweet and pungent salmon accented with toasted chili, fried garlic and kefir lime leaves.

Swordfish Choo Chee $7.95
Broiled or fried with shrimp, snow peas, baby corn, peppers and fresh basil in a spicy curry sauce.

Hot Beef Mixed with Vegetables $7.25
Sautéed tender sliced beef with assorted vegetables in a delicious Southern-Thai curry sauce.

Beef Basil $7.25
Sautéed beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Beef Broccoli $7.25
Sautéed beef with broccoli and straw mushrooms in oyster sauce.

Beef Macadamia $7.25
Marinated tender beef, stir-fried with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Tender Beef Platter $7.25
Sautéed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers mixture, in mild pineapple sauce.

Plum Beef $7.25
Thinly sliced beef, sautéed in light plum sauce with mushrooms, green peas, snow peas and tomatoes.

Beef Dynasty $7.25
Sautéed beef with snow peas, tofu, mushrooms, baby corn, cashew nuts, chili paste and scallions in spicy brown sauce.

Beauty and the Beef $7.25
Sautéed beef with green pepper, red pepper, onion, carrots, mango slice, tomato, pineapple chunk, baby corn, snow peas on the bed of deep fried fresh string bean in a brown spicy mango chef sauce.

Volcano Beef $7.25
Thin slices of marinated beef with baby corn. Pineapple, onion, straw mushroom, green and red peppers in a garlic-mango spicy sauce.

Pork Garlic $7.25
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander root and thin soy sauce, stir-fried with garlic, mushrooms and scallions, complemented with fresh sliced cucumber.

Pork Basil $7.25
Sautéed pork with fresh minced hot pepper, basil leaves, mushrooms, green peppers and onions.

Pork Ginger $7.25
Sautéed pork with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallion mixture in a delightful sauce.

Pork Broccoli $7.25
Sautéed pork with broccoli and straw mushrooms in oyster sauce.

Pork Cashew Nuts $7.25
Sliced pork sautéed with roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallion mixture.

Wild Boar Basil $7.25
Tender pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Tamarind Pork $7.25
Sliced pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Medallions of Pork $7.25
Thinly sliced pork medallions sautéed in light plum sauce with a mixture of mushrooms, green peas, snow peas and tomatoes.

Pork in the Garden $7.25
Boiled pork on a bed of steamed broccoli, cauliflower, green beans and carrots served with peanut sauce.

Duck Choo Chee Curry $7.95
Roasted duckling sautéed in Thai Choo Chee curry sauce in coconut milk with a mixture of snow peas, baby corn, red peppers, pineapples, asparagus and basil leaves.

Tamarind Duck $7.95
Sliced boneless roasted duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce.

Vegetable Curry $6.95
Assorted vegetables sautéed with tofu in red curry sauce.

Vegetable Rainbow $6.95
Sautéed assorted vegetables with oyster sauce.

Buddha Delight $6.95
Stir fried colorful vegetables with tofu in black bean sauce.

Mango’s Bouquet $6.95
Fresh, crisp baby corn, string beans, yellow squash, zucchini, broccoli, cauliflower, carrots , snow peas and mangoes, steamed and served with fried tofu and peanut sauce.

Tofu Royal $6.95
Deep fried or fresh tofu topped with colorful vegetables in brown ginger sauce.

Vegetable Fried Rice $6.95
Stir fried rice with egg and assorted vegetables.

Vegetable Pad Thai $6.95
Thai noodle stir fried with mixed vegetables, egg, sweet turnips and tofu.

Teriyaki Garden $6.95
Fresh, crisp vegetables sautéed with teriyaki sauce.

Spicy Tofu $6.95
Sautéed colorful vegetables with spicy and juicy sauce, served on crispy yellow egg noodles.

Yummy Tofu $6.95
Crispy deep fried tofu on a bed of lettuce, mixed with seasoned spicy sauce (Chopped mango, cucumber, shallot, red pepper and lime juice in a sweet spicy sauce.

Vegetarian Ginger Fried Rice $6.95
A ginger lover must try! Fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and, of course, julienne strips of ginger.

Outlaw Tofu $6.95
Our crispy tofu stir fried with baby corn, pineapple, onion, straw mushroom, green and red peppers in Mango’s very special sauce.

Sparkle Tofu $6.95
Crispy fried tofu plus steam fresh soft tofu, on bed of fresh romaine lettuce and topped with green pepper, red pepper, onion, carrot, mango slice, pineapple chunk, baby corn and snow peas in our mango special popular sauce.

Chicken $7.25 | Beef $7.25 | Pork $7.25 | Shrimp $7.95 | Duck $7.95 | Salmon $7.95 | Tofu $6.95

Red Curry - Chef’s Suggestion: Chicken, Beef, or Pork.
Thai red curry sauce in coconut milk with bamboo shoots, mushrooms, string beans, green and red peppers, Thai melon and Thai basil leaves.

Green Curry - Chef’s Suggestion: Chicken, Duck, or Shrimp.
Thai green curry sauce in coconut milk with string beans, eggplants, green peppers, zucchini, Thai basil leaves and Thai melon.

Yellow Curry - Chef’s Suggestion: Chicken or Shrimp.
Thai yellow curry sauce in coconut milk with pineapple, onions, tomatoes, peppers, carrots, summer squash and yellow squash mixture.

Massaman Curry - Chef’s Suggestion: Chicken or Beef.
Thai-Indonesian curry sauce in coconut milk with peanuts, carrots, onions and sweet potatoes mixture.

Penang Curry - Chef’s Suggestion: Beef, or Pork.
Thai Penang curry sauce in coconut milk with string beans, lemon leaves, mushrooms, baby corn, basil leaves and topped with walnuts.

Pik-King Curry - Chef’s Suggestion: Shrimp or Salmon.
Special Pik-King sauce in coconut milk with string beans, lemon leaves, green peppers, pimentos and topped with pine nuts.

Choo Chee Curry - Chef’s Suggestion: Salmon or Duck.
Thai Choo Chee curry sauce in coconut milk with snow peas, baby corn, red peppers, pineapple, asparagus and basil leaves mixture.

Emerald Curry - Chef’s Suggestion: Beef or Chicken.
Thai spicy green chili sauce without coconut milk with asparagus, eggplants, string beans, Thai melon and basil leaves.

Mango Curry - Chef’s Suggestion: Shrimp or Chicken.
Your choice of meat sautéed with mango slices, pineapple, onions, tomatoes, baby corn carrots, and peppers in yellow curry sauce.

Melon Curry - Chef’s Suggestion: Chicken or Tofu.
Your choice of meat sautéed with zucchinis, carrots, yellow squash, butter squash and peppers in red curry sauce.

Pad Thai $7.75
The most famous Thai noodle, stir-fried with shrimp, chicken, egg, ground peanut, bean sprouts, sweet turnip and scallions mixture.

Pad Thai Country $7.75
The house favorite. Pad Thai noodles with chicken, shrimp, and a hint of exotic chili sauce.

Thunder Noodles $7.75
Soft-wide rice noodles pan-fried in special basil chili sauce with ground chicken, onions, eggplants, long beans and peppers served on a bed of lettuce.

Crystal Noodles $7.75
Thin glass noodles, stir-fried with a mixture of shrimp, chicken, egg, snow peas, baby corn, mushrooms, cabbage, scallions and green peas.

Golden Noodles $7.75
Crispy thin yellow noodles topped with shrimp, scallops, calamari, mushrooms, bamboo, baby corn and scallions mixture.

Milford Festive Noodles $7.75
Stir-fried long uncut egg noodles with shrimp, calamari, scallops, celery, bean sprouts and snow peas in garlic brown sauce.

Mango Fried Rice $7.75
Fried rice with shrimp, chicken and sliced mangoes, egg and Malaysian spices.

House Fried Rice $7.75
Fried rice with shrimp, chicken, egg baby corn, green peas, raisins, onions, carrots and tomatoes.

Pineapple Fried Rice $7.75
Fried rice, shrimp, chicken, pineapple, mushrooms, baby corn, onions and curry powder.

Spicy Basil Fried Rice $7.75
Fried rice with chicken, beef and pork in chili basil flavor.

Garlic Fried Rice $7.75
Marinated garlic beef, chicken and pork stir-fried with rice and sweet peas.

Coconut Fried Rice $7.75
Coconut flavored rice stir-fried with shrimp, chicken and egg.

Ginger Fried Rice $7.75
A ginger lover must try! Chicken and shrimp fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and, of course, julienne strips of ginger.

Cashew Nut Fried Rice $7.75
Chicken fried rice with flavor honey lemon sauce with yellow squash, zucchini, onion, red pepper, green pepper, carrot and snow peas, topped with cashew nut.

Malaysian Noodles $7.75
Crispy yellow noodles stir-fried in delicate brown sauce with shrimp, pork and vegetables.

Indian Mee Goleng $7.75
Indian style stir-fried egg noodles, shrimp, egg and bean sprouts in light dark soy sauce and chili paste.

Korean Noodles $7.75
Stir-fried Udon noodles with chicken, shrimp, cabbage and onions in a spicy Korean sauce.

Taiwan Garlic Crispy Noodles $7.75
Marinated garlic beef stir-fried in a delicate brown sauce served on a bed of crispy noodles.

Hong Kong Noodles $7.75
Marinated beef stir-fried with rice noodles, onions, scallions and shitake in black bean sauce.

Singapore Noodles $7.75
Stir-fried rice noodles with chicken, shrimp, onions, scallions and a touch of curry powder.

Chinese Wonton Noodles Soup $7.75
Special egg noodles served with wonton (minced pork and shrimp) in a special clear broth with BBQ pork.

Myanmar (Burma) Curry Noodles $7.75
Yellow noodles with shredded chicken and cucumber in a mild curry sauce.

Go To	|    Sushi    |	Dessert    |	Lunch

Satay $5.95
Tender strips of marinated chicken or beef, barbecued on skewers, served with peanut and cucumber sauce.

Satay Tofu $4.95
Crispy fried tofu stuffed with cucumbers and bean sprouts, served with peanut sauce.

Thai Rolls $4.95
Crispy skin wrapped chicken and vegetables, served with tasty sweet and sour sauce.

Angel Wings $5.95
Deep fried boneless chicken wings stuffed with minced shrimp, chicken and vegetables, served with sweet chili sauce.

Sweater Shrimp $5.95
A crispy delicacy shrimps wrapped in Thai skin rolls, served with sweet plum sauce.

Golden Bags $5.95
Deep fried tofu skin wrapped ground shrimp and vegetables, served with sweet plum sauce.

Crunchy Sampler $5.25
Wrapped chicken deep fried until crisp, served with sweet and sour sauce.

Tod Man 5.95
Minced shrimp and chicken fried with Thai spices and herbs, served with special cucumber sauce.

Golden Dices $4.25
Fresh pearl tofu sliced to bite-size dices, deep fried, served with peanut-sweet and sour sauce.

Shumai $5.95
Shrimp and vegetable dumpling, steamed or pan-fried, served with house soy sauce.

Som Tum (Papaya Salad) $5.95
Finely sliced fresh papaya and carrot salad, mixed with spicy sweet and sour dressing, seasoned with garlic and chili, topped with shrimp and ground roasted peanuts.

Sauna Mussels $6.95
Steamed mussels pan-fried with house wine, garlic and lemongrass, served with spicy Thai garlic sauce.

Shrimp Tempura $7.95
Crispy tempura shrimp and vegetables in light batter, served with sweet and sour sauce.

Vegetable Tempura $6.95
Crispy tempura vegetables in light batter, served with sweet and sour sauce.

Lava Mussels $6.95
Stir-fried mussels with blended lemongrass, garlic and spicy house sauce.

Mango’s Grilled Pork $5.95
Skewered charbroiled tender pork, marinated with Thai herbs and house honey sauce,, served with sweet and sour sauce.

Lemongrass Shrimp $7.95
Barbecued Jumbo shrimp, marinated with lemongrass and Thai spices, on a bed of tiny thin noodles, served with ground peanuts and sweet carrot sauce.

Something Grilled $7.95
A combination of chicken satay, beef satay and Mango’s grilled pork.

Something Deep Fried $7.95
A combination of Thai rolls, Crunchy Sampler and Sweater Shrimps.

Natural Spring Roll $4.95
Fresh soft roll made of thin white with choice of steamed shrimp or grilled teriyaki chicken, rice noodles fresh lettuce, carrot red cabbage and basil leaves served with special homemade sauce.

Edamame $4.25
Steamed fresh soy bean from south east Asia no cholesterol, no MSG, no fat plus protein.

Tom Yum $3.95
Choice of shrimp, chicken in hot and sour soup spiced with exotic Thai herbs, lemon grass, mushrooms and lime juice.

Coconut Soup $3.95
Chicken soup in fresh coconut milk, smooth taste with galanga and lime juice.

Crystal Soup $3.95
Delicious shrimp soup with thin glass noodles, snow peas, mushrooms, baby corn and parsley.

Tender Beef Soup $3.95
Sliced tender beef with bean sprouts, scallions, and coriander, in tasty beef broth.

Soft-Tofu Vegetable Soup $3.25
Soft-fresh tofu with vegetables in clear vegetable broth.

Healthy Fish Soup $3.95
Fresh sole fillet in delicate natural broth.

Thai Fisherman’s Soup $3.95
Special Thai hot and sour soup with assorted of fresh seafood.

Miso Soup $2.50
Smoothies soft tofu with Japanese Miso Soup.

Mangos’s House Salad $3.25
An assortment of fresh green vegetables served with peanut sauce on the side.

Grilled Chicken Salad $5.75
Grilled sliced barbecued chicken on a bed of fresh green vegetables served with peanut sauce on the side.

Grilled Shrimp Salad $5.95
Grilled fresh shrimp, on a bed of fresh green vegetables served with peanut sauce on the side.

Caesar Salad $5.95
Romaine lettuce, grated cheese and croutons topped with delicious grilled chicken.

Seaweed Salad $5.95
Agar, sesame oil, sesame seeds, distilled vinegar, high-fructose corn syrup, sugar, salt, red pepper flakes and kelp extract.

Volcano Beef $12.95
Thin slices of marinated beef with baby corn, pineapple, onion, straw mushrooms, green and red peppers in a garlic-mango spicy sauce.

Mango Seafood Explosion $14.95
Mango proudly serves you a special combination of shrimp, scallops, calamari, mussels, salmon fillet stir fried with our mango special sweet chili garlic sauce with green and red peppers, baby corn straw mushroom onion, pineapple, tomato and slices of mango.

Outlaw Tofu $10.95
Our crispy tofu stir fried with baby corn, pineapple, onion, straw mushroom, green and red peppers in Mango’s very special sauce.

Mango Combo Blizzard $12.95
Dancing party of shrimp, chicken, beef and fried tofu with yellow squash, zucchini, baby corn, carrot snow peas, green and red peppers and cashew nuts in Mango garlic sweet chili sauce.

Dancing Mussels $10.95
Mussels stir-fried with garlic slice, red pepper in Mango’s sweet and sour garlic sauce.

Mango’s Company Dish $12.95
A classic combination of shrimp, chicken and beef sautéed with assorted vegetables in a delicate sauce.

Fisherman Told Me Curry $12.95
A collection of sole fillet, salmon and swordfish, sautéed in mild curry sauce with onions, tomatoes, baby corn, green and red peppers, and snow peas.

Rice and Chicken Companions $10.95
Sautéed chicken with baby corn, mushrooms, bamboo shoots, red peppers, and broccoli, served on a bed of rice.

Mango’s Barbecued Chicken $10.95
Sautéed chicken with baby corn, mushrooms, bamboo shoots, red peppers, and broccoli, served on a bed of rice.

Tropical Grilled Salmon $15.95
Grilled fillet of salmon, topped with thin-sliced mango in a delicate sweet and sour sauce.

Atlantic Party $15.95
A universal seafood dish, combination of shrimps, scallops, calamari, salmon, swordfish, sole fillet and mussels, pan-fried with coriander roots, celery, and kiffer lime leaves in a coconut-curry sauce.

Triple Kings $10.95
Sauté of thinly sliced beef, chicken, and pork loin, in light plum sauce with pineapple, tomatoes, green peas, mushrooms, baby corn, and snow peas

Mango’s Mango Chicken $12.95
A must to try! Sliced mangoes and chicken stir-fried in our Chef’s special sweet and sour sauce.

Unforgettable Paradise $12.95
Lo Mein noodles toppled with chicken strips and succulent shrimp, fried tofu, red and green peppers, squash, zucchini, carrots prepared in a sweet & sour sauce with a hint of Thai spice, served in a pan.

Triple Plus Triple $12.95
House special of jade, gold and pearl noodles elegantly laid with stir-fried chicken, shrimp, tofu, green and red peppers, snow peas, mango slices, carrots in a House Special spicy, sweet and sour sauce, served in a pan.

King & Queen on the Beach $15.95
Grilled salmon and Jumbo shrimps on a bed of steamed asparagus, broccoli, cauliflower, carrots and snow peas served with your choice of one of the following sauces: sweet and sour, cucumber, sweet carrot, or sweet plum and garlic teriyaki sauce.

The Ocean of Topaz $14.95
A wealth mixture of shrimp, scallops, calamari, mussels and salmon accompanied with mango slice, yellow squash, baby corn, pineapple and butternut squash in mango yellow curry sauce.

Mango Islander $14.95
Mango proudly serve you a special combination of shrimp, scallops, calamari, salmon fillet in our chief’s special sweet chili sauce with green and red peppers, baby corn , tomatoes, pineapple, mango slices and cashew nuts. Served in a mango shell.

Exquisite of Ocean $15.95
Another one of special seafood dish, combination of crispy soft shell crab, shrimp, scallops, calamari, salmon, sole fillet, mussels with green pepper, red pepper, onion, mango slice, yellow squash, zucchini, carrots and snow peas carefully sautéed in an exquisite mango sauce.

Mystery of Grill Salmon Teriyaki $14.95
An exquisite grill salmon on the bed of stir fried yellow squash, zucchini, carrots, mango slice and snow peas sautéed with teriyaki sauce and circle of steam broccoli topped with mango tasty gravy teriyaki sauce.

Mango Sesame Farm $12.95
A professional combination of beef, chicken, pork, fried tofu and shrimps sautéed in garlic mango sesame home made sauce on the bed of fresh cucumber steam broccoli topped with almond slice.

Milford Seafood Basil $14.95
A selection of fresh seafood sautéed with mushrooms, onions, peppers, and carrots, on a bed of mussels in hot basil chili sauce.

Ocean Treasure $14.95
A classic combination of succulent scallops, shrimp, fish fillet and squid, sautéed with vegetables in a mild homemade sauce and topped with cashew nuts.

Seafood Madness $14.95
A sauté of shrimp, scallops, squid and chunks of fish, in hot chili, onions, mushrooms, green pepper, spice and herb mixture, on top of steamed clams.

Lemongrass Seafood $14.95
Shrimp, scallops, mussels, calamari and fillet of fish sautéed with mushrooms and celery in spicy sauce seasoned with fresh lemongrass and kefir lime leaves.

Four King’s Party $14.95
Our chef’s creation features fresh shrimp, fish fillet and chicken, sautéed with bamboo slices, peppers, onions, carrots, and basil leaves in red curry sauce on a bed of mussels.

Lover Scampi $12.95
Large succulent shrimps tossed with Thai spices, stir-fried in light Malay curry sauce, served on top of fresh vegetables.

Calamari Disco $12.95
A selection of fresh calamari stir-fried with fresh seasonal vegetables in a blend of Pik-Pow sauce.

Jumbo Shrimp Delight $15.95
Sautéed jumbo shrimp with white cabbage, pineapple, mushrooms and pimentos served in a specially prepared Thai spice sauce on top of crispy tiny rice noodles.

Jumbo Shrimp Garlic $15.95
Jumbo shrimp marinated with garlic, coriander and black pepper in garlic oil and thin soy sauce.

Lemon Scallops $12.95
Sautéed sea scallops with garlic, ginger, black mushrooms and green oriental vegetables, in a fresh lemon sauce.

Scallops Delight $12.95
Sea scallops sautéed with pineapple, mushrooms and white cabbages, in a special Thai garlic sauce.

Grandma’s Shrimp $12.95
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corn and white nuts in spiced yellow bean sauce.

Marine Cashew Nuts $12.95
Shrimp, scallops and calamari sautéed with cashew nuts, celery, mushrooms, and scallions in a light chili sauce.

Oriental Curry Salmon $13.95
Sautéed fresh salmon chunks with snow peas, shallots, tomatoes and chili pepper in a red curry sauce.

Thunder Salmon $13.95
Stir-fried sweet and pungent salmon accented with toasted chili, fried garlic and kefir lime leaves.

Swordfish Choo Chee $13.95
Broiled or fried with shrimp, snow peas, baby corn, peppers and fresh basil in a spicy curry sauce.

Grilled Fillet Fish $14.95
Your choice of salmon or swordfish in a fragrant ginger sauce, served with steamed vegetables.

Ocean Paradise $14.95
A seafood delight! Mussels, shrimp and salmon chunks prepared with sweet basil, mango, mushroom, onions, green and red peppers, tomatoes, carrots in a delicate sweet and sour sauce, served with steamed rice on a bed of yellow noodles.

Island Of “Soft Shell Crab” WOW ! $14.95
A couple crispy of Thai soft shell crabs, served on bed of assorted vegetables all around of broccoli and cauliflower in yellow curry sauce.

Shrimp Himaparn $12.95
Tender shrimp sautéed with roasted cashew nuts, dried chili, onions, mushrooms, snow peas and scallions.

Shrimp in the Garden $12.95
Boiled shrimp on a bed of steamed broccoli, cauliflower, green beans and carrots, served with peanut sauce.

Shrimp Macadamia $12.95
Stir-fried shrimp with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Shrimp Broccoli $12.95
Sautéed shrimp with broccoli and straw mushrooms in oyster sauce.

Pine Nut Shrimp $12.95
Shrimp sautéed with pine nuts and assorted vegetables, in a fragrant ginger sauce.

Shrimp Ginger $12.95
Sautéed shrimp with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallions in a delicate sauce.

Sweet & Sour Shrimp $12.95
Sautéed shrimp with assorted vegetables in sweet and sour sauce.

Pik King Shrimp $12.95
Sautéed shrimp in special Pik-King sauce with string beans, lemon leaves, green peppers, pimentos, topped with pine nuts.

“Always Number One” NO 1 $10.95
A must to try Number One best seller dish in Thailand all time record “Ground Chicken” sautéed with red pepper, green pepper, onion, basil leaves, in unforgettable Thailand basil sauce.

Chicken Cashew Nuts $10.95
Sliced chicken sautéed with a mixture of roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallions, in a delicious honey lemon sauce.

Chicken Pineapple $10.95
Sautéed chicken with pineapple, snow peas, tomatoes, onions and curry powder mixture.

Chicken Basil $10.95
Sautéed chicken with fresh minced hot pepper, basil leaves, mushrooms, green peppers and onions.

Chicken Ginger $10.95
Sautéed chicken with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallion in a delicate sauce.

Pine Nut Chicken $10.95
Sliced chicken sautéed with pine nuts and assorted vegetables in fragrant ginger sauce.

Chicken Macadamia $10.95
Marinated tender chicken, stir fried with macadamia nuts, mushrooms, scallions and complemented with fresh watercress.

Chicken Broccoli $10.95
Sautéed chicken with broccoli and straw mushrooms in oyster sauce.

Garlic Chicken $10.95
Sliced chicken marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with garlic, mushrooms and scallions, complemented with fresh sliced cucumber.

Chicken in the Garden $10.95
Boiled chicken on a bed of steamed broccoli, cauliflower, green beans, carrots, served with peanut sauce.

Hot Chicken Mixed with Vegetables $10.95
Sautéed tender chicken with assorted vegetables in a delicious Southern-Thai curry sauce.

Sweet & Sour Chicken $10.95
Sautéed chicken with assorted vegetables in a sweet and sour sauce.

Plum Chicken $10.95
Thinly sliced chicken sautéed in a light plum sauce with mushrooms, green peas, snow peas and tomatoes.

Pearl Noodles in a Clay Pot $10.95
Japanese Udon noodles, chicken, julienne strips of bamboo shoots, baby corn, carrots, snow peas and three mushrooms in a delicious Soya bean sauce, served in a clay pot.

Pearl Noodles Dot Com $10.95
Pearl Udon steam noodles topped with tasty gravy sauce, with ground chicken, broccoli, baby corn, tomato, green pea, straw mushroom, fresh mushroom, carrots and snow peas mix true.

Hot Beef Mixed with Vegetables $10.95
Sautéed tender sliced beef with assorted vegetables in a delicious Southern-Thai curry sauce.

Beef Basil $10.95
Sautéed beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Beef Broccoli $10.95
Sautéed beef with broccoli and straw mushrooms in oyster sauce.

Beef Macadamia $10.95
Marinated tender beef, stir-fried with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Tender Beef Platter $10.95
Sautéed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers mixture, in mild pineapple sauce.

Plum Beef $10.95
Thinly sliced beef, sautéed in light plum sauce with mushrooms, green peas, snow peas and tomatoes.

Beef Dynasty $10.95
Sautéed beef with snow peas, tofu, mushrooms, baby corn, cashew nuts, chili paste and scallions in spicy brown sauce.

Beauty and the Beef $10.95
Sautéed beef with green pepper, red pepper, onion, carrots, mango slice, tomato, pineapple chunk, baby corn, snow peas on the bed of deep fried fresh string bean in a brown spicy mango chef sauce.

Pork Garlic $10.95
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander root and thin soy sauce, stir-fried with garlic, mushrooms and scallions, complemented with fresh sliced cucumber.

Pork Basil $10.95
Sautéed pork with fresh minced hot pepper, basil leaves, mushrooms, green peppers and onions.

Pork Ginger $10.95
Sautéed pork with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallion mixture in a delightful sauce.

Pork Broccoli $10.95
Sautéed pork with broccoli and straw mushrooms in oyster sauce.

Pork Cashew Nuts $10.95
Sliced pork sautéed with roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallion mixture.

Wild Boar Basil $10.95
Tender pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Tamarind Pork $10.95
Sliced pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Medallions of Pork $10.95
Thinly sliced pork medallions sautéed in light plum sauce with a mixture of mushrooms, green peas, snow peas and tomatoes.

Pork in the Garden $10.95
Boiled pork on a bed of steamed broccoli, cauliflower, green beans and carrots served with peanut sauce.

Tamarind Duck $12.95
Sliced boneless roasted duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce.

Duck Choo Chee Curry $12.95
Roasted duckling sautéed in Thai Choo Chee curry sauce in coconut milk with a mixture of snow peas, baby corn, red peppers, pineapples, asparagus and basil leaves.

Tender Duckling $14.95
Tender half of boneless steamed duck topped with brown honey lemon sauce.

Home Style Duck $14.95
A crispy half of boneless steamed duck topped, with delicious lemon sauce, served on a bed of steamed broccoli.

Crispy Donald Duck $14.95
A crispy half of boneless roasted duck, served on a bed of assorted vegetables in Panang curry sauce.

Vegetable Curry $9.95
Assorted vegetables sautéed with tofu in red curry sauce.

Vegetable Rainbow $9.95
Sautéed assorted vegetables with oyster sauce.

Buddha Delight $9.95
Stir fried colorful vegetables with tofu in black bean sauce.

Mango’s Bouquet $9.95
Fresh, crisp baby corn, string beans, yellow squash, zucchini, broccoli, cauliflower, carrots , snow peas and mangoes, steamed and served with fried tofu and peanut sauce.

Tofu Royal $9.95
Deep fried or fresh tofu topped with colorful vegetables in brown ginger sauce.

Teriyaki Garden $9.95
Fresh, crisp vegetables sautéed with teriyaki sauce.

Yummy Tofu $9.95
Crispy deep fried tofu on a bed of lettuce, mixed with seasoned spicy sauce (Chopped mango, cucumber, shallot, red pepper and lime juice in a sweet spicy sauce.

Vegetable Fried Rice $7.95
Stir fried rice with egg and assorted vegetables.

Vegetable Pad Thai $7.95
Thai noodle stir fried with mixed vegetables, egg, sweet turnips and tofu.

Spicy Tofu $7.95
Sautéed colorful vegetables with spicy and juicy sauce, served on crispy yellow egg noodles.

Vegetarian Ginger Fried Rice $7.95
A ginger lover must try! Fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and, of course, julienne strips of ginger.

Sparkle Tofu $9.95
Crispy fried tofu plus steam fresh soft tofu, on bed of fresh romaine lettuce and topped with green pepper, red pepper, onion, carrot, mango slice, pineapple chunk, baby corn and snow peas in our mango special popular sauce.

Chicken $10.95 | Beef $10.95 | Pork $10.95 | Shrimp $12.95 | Duck $12.95 | Salmon $12.95 | Tofu $9.95

Red Curry - Chef’s Suggestion: Chicken, Beef, or Pork.
Thai red curry sauce in coconut milk with bamboo shoots, mushrooms, string beans, green and red peppers, Thai melon and Thai basil leaves.

Green Curry - Chef’s Suggestion: Chicken, Duck, or Shrimp.
Thai green curry sauce in coconut milk with string beans, eggplants, green peppers, zucchini, Thai basil leaves and Thai melon.

Yellow Curry - Chef’s Suggestion: Chicken or Shrimp.
Thai yellow curry sauce in coconut milk with pineapple, onions, tomatoes, peppers, carrots, summer squash and yellow squash mixture.

Massaman Curry - Chef’s Suggestion: Chicken or Beef.
Thai-Indonesian curry sauce in coconut milk with peanuts, carrots, onions and sweet potatoes mixture.

Penang Curry - Chef’s Suggestion: Beef, or Pork.
Thai Penang curry sauce in coconut milk with string beans, lemon leaves, mushrooms, baby corn, basil leaves and topped with walnuts.

Pik-King Curry - Chef’s Suggestion: Shrimp or Salmon.
Special Pik-King sauce in coconut milk with string beans, lemon leaves, green peppers, pimentos and topped with pine nuts.

Choo Chee Curry - Chef’s Suggestion: Salmon or Duck.
Thai Choo Chee curry sauce in coconut milk with snow peas, baby corn, red peppers, pineapple, asparagus and basil leaves mixture.

Emerald Curry - Chef’s Suggestion: Beef or Chicken.
Thai spicy green chili sauce without coconut milk with asparagus, eggplants, string beans, Thai melon and basil leaves.

Mango Curry - Chef’s Suggestion: Shrimp or Chicken.
Your choice of meat sautéed with mango slices, pineapple, onions, tomatoes, baby corn carrots, and peppers in yellow curry sauce.

Melon Curry - Chef’s Suggestion: Chicken or Tofu.
Your choice of meat sautéed with zucchinis, carrots, yellow squash, butter squash and peppers in red curry sauce.

Pad Thai $8.25
The most famous Thai noodle, stir-fried with shrimp, chicken, egg, ground peanut, bean sprouts, sweet turnip and scallions mixture.

Pad Thai Country $8.25
The house favorite. Pad Thai noodles with chicken, shrimp, and a hint of exotic chili sauce.

Thunder Noodles $8.25
Soft-wide rice noodles pan-fried in special basil chili sauce with ground chicken, onions, eggplants, long beans and peppers served on a bed of lettuce.

Crystal Noodles $8.25
Thin glass noodles, stir-fried with a mixture of shrimp, chicken, egg, snow peas, baby corn, mushrooms, cabbage, scallions and green peas.

Pad See You $8.25
Soft wide rice noodles with choice of chicken, beef, tofu, fried with broccoli, carrots, cauliflower, snow peas and egg mixture.

Mango Fried Rice $8.25
Fried rice with shrimp, chicken and sliced mangoes, egg and Malaysian spices.

House Fried Rice $8.25
Fried rice with shrimp, chicken, egg baby corn, green peas, raisins, onions, carrots and tomatoes.

Pineapple Fried Rice $8.25
Fried rice, shrimp, chicken, pineapple, mushrooms, baby corn, onions and curry powder.

Indonesian Fried Rice $8.25
Shrimp fired rice with Indonesian curry sauce with mushroom, green peas, onions, topped with sliced barbecued chicken.

Spicy Basil Fried Rice $8.25
Fried rice with chicken, beef and pork in chili basil flavor.

Garlic Fried Rice $8.25
Marinated garlic beef, chicken and pork stir-fried with rice and sweet peas.

Coconut Fried Rice $8.25
Coconut flavored rice stir-fried with shrimp, chicken and egg.

Ginger Fried Rice $8.25
A ginger lover must try! Chicken and shrimp fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and, of course, julienne strips of ginger.

Golden Noodles $8.95
Crispy thin yellow noodles topped with shrimp, scallops, calamari, mushrooms, bamboo, baby corn and scallions mixture.

Milford Festive Noodles $8.95
Stir-fried long uncut egg noodles with shrimp, calamari, scallops, celery, bean sprouts and snow peas in garlic brown sauce.

Rad Nah $8.95
Soft wide rice noodles topped with tasty gravy sauce, with shrimp, chicken, broccoli, baby corn, carrots and snow peas mixture.

Cashew Nut Fried Rice $8.95
Chicken fried rice with flavor honey lemon sauce with yellow squash, zucchini, onion, red pepper, green pepper, carrot and snow peas, topped with cashew nut.

Malaysian Noodles $8.25
Crispy yellow noodles stir-fried in delicate brown sauce with shrimp, pork and vegetables.

Indian Mee Goleng $8.25
Indian style stir-fried egg noodles, shrimp, egg and bean sprouts in light dark soy sauce and chili paste.

Korean Noodles $8.25
Stir-fried Udon noodles with chicken, shrimp, cabbage and onions in a spicy Korean sauce.

Taiwan Garlic Crispy Noodles $8.25
Marinated garlic beef stir-fried in a delicate brown sauce served on a bed of crispy noodles.

Hong Kong Noodles $8.25
Marinated beef stir-fried with rice noodles, onions, scallions and shitake in black bean sauce.

Singapore Noodles $8.25
Stir-fried rice noodles with chicken, shrimp, onions, scallions and a touch of curry powder.

Chinese Wonton Noodles Soup $8.25
Special egg noodles served with wonton (minced pork and shrimp) in a special clear broth with BBQ pork.

Myanmar (Burma) Curry Noodles $8.25
Yellow noodles with shredded chicken and cucumber in a mild curry sauce.

Go To	|   Dessert	|   Lunch   |	Dinner

Sashimi

1. Yellow Tail (Hamachi)	$5.25	10. Mackeral (Saba)	$4.00
2. Albacore Tuna (White Tuna)	$4.50	11. Sweet Shrimp (Amaebi)	$4.25
3. Tuna (Maguto)	$4.00	12. Sea Scallop (Hotategai)	$4.00
4. Salmon (Sake)	$4.00	13. Shrimp (Ebi)	$3.75
5. Smoked Salmon	$4.00	14. Crab Stick (Kani)	$3.25
6. Flounder (Hirame)	$4.00	15. Real Crab	$4.00
7. Octopus (Tako)	$4.00	16. Sweet Egg (Tamago)	$3.00
8. Squid (Ika)	$4.00	17. Salmon Roe (Ikura)	$4.75
9. Eel (Unagi)	$4.00	18. Flying Fish Roe (Tobikko)	$4.25

Maki Sushi Roll (4-8 pieces per order)

23. Tuna Roll	$4.75
24. Salmon Roll	$4.75
25. Yellow Tail Roll Raw Yellow Tail, scallions, Sesame Seed	$7.95
26. California Roll(A) Avocado, Cucumber, Crab Stick, Sesame Seed	$3.95
27. California Roll(B) Avocado, Cucumber, Crab Stick, Roe, Sesame Seed	$4.75
28. California Roll(C) Avocado, Lump Crab Meat, Sesame Seed	$5.75
29. California Roll(D) Avocado, Lump Crab Meat, Roe, Sesame Seed	$6.75
30. Milford Roll Fried Smoked Salmon Skin, Cucumber, Roe, Sesame Seed	$6.50
31. Japanese Bagel Smoked Salmon, Cream Cheese, Roe, Sesame Seed	$6.50
32. Philly's Roll Shrimp, Crab Stick, Cucumber, Cream Cheese, Roe, Sesame Seed	$7.95
33. Spicy Salmon Roll Salmon, Roe, Scallion, Sesame Seed	$5.75
34. Spicy Tuna Roll Minced Spicy Tuna, Scallions, Roe, Sesame Seed	$5.95
35. Spicy Scallop Roll Scallop, Roe, Scallion, Sesame Seed	$7.95
36. Eel & Cucumber Roll Eel, Cucumber, Roe, Sesame Seed	$6.95
37. Eel & Avocado Roll Eel, Avocado, Roe, Sesame Seed	$7.95
38. Shrimp Tempura Roll Shrimp Tempura, Roe, Sesame Seed	$7.50
39. Pacific Roll Shrimp Tempura, Tuna on top, Sesame Seed	$9.95
40. River Roll Shrimp Tempura, Eel on top, Sesame Seed	$12.95
41. Mango's Mango Chicken Roll Chicken Tempura, Mango Slice on top, Sesame Seed	$7.95
42. Smoked Salmon & Asparagus Smoked Salmon, Asparagus, Sesame Seed	$6.95
43. Atlantic Roll Shrimp Tempura, Minced Crab Meat, Roe, Sesame Seed	$13.95
44. Dancing Eel Roll Eel, Asparagus, Cucumber, Roe, Sesame Seed, Avocado on top	$12.95
45. Chesapeake Roll Lump Crab Meat, Shrimp Tempura, Cucumber, Roe, Sesame Seed	$9.95
46. Alaska Roll Salmon, Flounder, Shrimp, Crab Stick, Cucumber, Avocado, Roe, Sesame Seed	$9.95
47. Rock-n-Roll (Fried) Salmon, Tuna, Yellow Tail, Crab Stick, Squid, Scallions, Roe, Sesame Seed	$9.95
48. Sun Rise Roll Eel, Shrimp, Cucumber, Avocado, Sweet Egg, Roe, Sesame Seed	$9.95
49. Tokyo Roll Shrimp, Shrimp Tempura, Eel, Crab Stick, Sweet Egg, Avocado, Cucumber, Roe, Sesame Seed	$11.95
50. Tuna or Salmon Avocado Tuna or Salmon, Avocado, Roe, Sesame Seed	$7.95
51. Tuna or Salmon Cream Cheese Tuna or Salmon, Cream Cheese, Roe, Sesame Seed	$7.95
52. Thousand Island Minced (Salmon, Tuna, Yellow Tail, Flounder, Surf Clam, Octopus, Crab Stick, Crab Meat, Squid), Roe, Sesame Seed	$9.95
53. Ruby Combo Inside (Asparagus, Cucumber, Roe, Crab Stick), Salmon on top	$7.95
54. MR. Mango Tuna, Salmon, Yellow Tail, Avocado, Cucumber, Roe, Sesame Seed	$9.95
55. Dynamite (Warm) Warm Tuna, Salmon, Yellow Tail with Spicy Sauce	$10.95
56. Volcano (Warm) Tuna, Salmon, Yellow Tail, Thousand Island on top with Spicy Souce	$12.95
57. Cucumber Roll Cucumber, Sesame Seed	$3.95
58. Asparagus Roll Asparagus, Sesame Seed	$3.95
59. Avocado Roll Avocado, Sesame Seed	$3.95
60. Shitake Mushroom Roll Steamed Angel Mushroom, Sesame Seed	$4.95
61. Mixed Vegetable Roll Avocado, Cucumber, Angel Mushroom, Sesame Seed	$4.95
62. Spider Roll Soft-Shell Crab Tempura, Roe, Asparagus, Cucumber, Sesame Seed	$9.95

Chicken Fingers $4.95

Fish & Chips $5.95

Scallops $6.95

Shrimps $6.95

Calamari $6.95

Fisherman’s Platter $7.95
Fish fillet, scallops, calamari, shrimp

French Fries $2.00

Boiled Coconut Rice $1.50

Steamed White Rice $1.50

Steamed Brown Rice $1.50

Sticky Rice $1.50

Steamed Noodles $1.50

Crispy Noodles $2.00

Peanut Sauce $.50

Cucumber Salad $.50

Sweet and Sour Sauce $.50

Chicken Fingers $4.95

Mango’s Grilled Pork $5.95

Chicken Satay $5.95

Fish & Chips $5.95

Thai Rolls $4.95

Go To	|   Lunch   |	Dinner	|   Sushi

Sweeter Bananas $3.00

Lychees $3.00

Rambutan $3.00

Coconut Ice Cream $3.00

Ginger Ice Cream $3.00

Mango Sorbet $3.00

Fried Ice Cream $3.50

Sweet Mango with Sticky Rice $3.50

Thai Custard with Sticky Rice $3.50

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